Bifidobacterium bifidum
1 Kilogram(100 Billion CFU/gm)
Overview
Found in the gastrointestinal tract of humans and animals, breast milk, fermented dairy
More abundant in infants
Strong adhesion to intestinal epithelial cells, which help to inhibit harmful bacteria
Function
Breaks down complex carbs, proteins, and fats
Improve gut health and energy metabolism: fermentation of carbohydrates leads to the production of SCFAs like acetate and lactate
Digestive Health: Maintains a healthy balance of gut flora
Digestive enzyme process: aids in the production of enzymes that can break down complex sugars
Health Benefits
Boost immune function, especially in infants
SReduce inflammation: promotes the production of anti-inflammatory cytokines
Mental health benefits: improved mood and reduced anxiety or depression symptoms
Reduce IBS symptoms